$2.50 each or:

Natural
$12.95 half doz
$22.95 doz

Kilpatrick
$14.50 half doz
$24.50 doz

Lemon, Lime, Chilli, Garlic and Spring Onion Dressing
Oysters Cooked or Uncooked
$14.50 half doz
$24.50 doz

Spaghetti or Fettuccini -- One Size

Bolognese or Carbonara
$15.50

Risotto or Pasta tossed with Chicken, Pumpkin, Snowpeas & Cashews
finished in a white wine & parmesan cheese sauce
$17.00

with Chicken
$19.50

Salads

Vegetarian's Own Salad
tossed salad of Chick Peas, Beetroot, Sweet Potato & Baby Spinach
with a Garlic Balsamic Dressing & topped with crumbled Goat's Cheese
$19.50

Chicken Mango Salad
Chicken Breast with a Mango Chutney filling, wrapped in Filo Pastry on top of a Macadamia Nut & Dill Salad, tossed with a creamy citrus dressing
$22.50

Warm Seafood Salad
a medley of Prawns, Scallops, Mussels, Fish & Calamari,
pan seared with a Fennel & Dill seasoned Olive Oil,
served on top of a bed of Egg Noodles &
julienned seasonal vegetables tossed with a Sweet Chilli & Lime dressing
$24.50

Spinach Crepes
stuffed with Sweet Pumpkin, Fetta Cheese and Pumpkin Seeds,
topped with a splash of Natural Yoghurt
$17.50

Chick Pea & Vegetable Curry
served with wild rice
$17.50

Fish of the Day
see Specials Board

U.K. Fish & Chips
2 hearty Fillets of Hake served in a Golden Beer Batter with Chips & Salad
$18.50

Mariner's Mix
-- freshly crumbed & battered --
An array of Prawns, Scallops, Calamari Rings, Mussels & Fish,
served with Chips & Tartare Sauce
$25.50

Chicken Parmagiana
Crumbed Breast Fillet topped with Leg Ham, Tomato Napoli and
melted cheese, served with your choice of Chips & Salad or Vegetables & Potatoes
$19.80
-- also available as Chilli Chicken Parmigiana (hot or sweet) --

Lemon & Oregano Veal
with Balsamic Tomatoes & Mushrooms on a creamy mash with Zucchini
$25.50

Lamb Rump Mignon
wrapped in Bacon, cooked medium-rare and topped with a Rosemary & Sage Butter
served with your choice of Chips & Salad or Vegetables & Potatoes
$26.90

USA Pork Spare Ribs
roasted in a Plum, Chilli & BBQ sauce
served with your choice of Chips & Salad or Vegetables & Potatoes
$22.50

Roast of the Day
with Vegetables & Potatoes
see Specials Board

Fresh Calamari
dusted in Lemon Pepper Flour and Lightly Fried, with chips & salad
$19.50

Rump (Vealer)
300g
$22.50

Scotch Fillet
300g
$26.50

Porterhouse
300g
$27.50

Eye Fillet
250g
$28.50


Cooked and served to your liking with a choice of sides and gravy


Gravy: Plain, Mushroom, Peppercorn, Garlic Butter